BBQ Grills

If you are thinking about buying a barbecue grill, the first thing that you need to consider is what type of grill you would like to buy.

* One option is to simply buy a disposable grill whenever you need one. The main advantages of a disposable grill are firstly that it is highly portable (you can easily take it on a picnic or camping, assuming of course that barbecues are allowed at the location in question), and secondly that disposable grills are easy to clean up (you simply throw the whole thing away when you are finished - after it has cooled of course). Additionally, disposable grills are very cheap, and if you are only barbecue occasionally, can therefore be more economical than buying a reusable grill.

* Charcoal grills are often the cheapest of reusable barbecue grills. There are a variety of types including simple braziers, hibachi grills (which are a step up from braziers), and the classic American-style, kettle grill. It can some skill to master cooking on a charcoal grill, and you must of course clean up the ashes after use, but many barbecuers say that they do prefer the taste of food cooked on these grills.

* Gas grills are the easiest type of barbecue grills to work with. The amount heat can be easily controlled by turning a knob, and many models even include a thermometer. Additionally, these grills are easy to clean, and therefore popular with both domestic and professional users.

* Electric grills are relatively new, but they are of course different from cooking over a gas or charcoal fire. They are for example some models in the range of George Foreman Grills which are be suitable for outdoor use.

By S. Tanna. "BBQ Grills" was first published at http://www.guide2bbq.com/p1_grills.php

Barbecue equipment and grills should only be used in accordance with the manufacturers' instructions, and you should also always take appropriate safety precautions.

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